A new waterfront-dining precinct (a $650 million re‑development completed in 2011) and definitely a crown in the well‑planned parkland development, Future Food were assigned all five stages of Food & Beverage Masterplanning to the precinct. 

The goal was to bring to life the relaxed Queensland lifestyle with dining options that reflected the day part trade and that were quintessentially Australian.

Investment: $650 million

Business of Food Highlight

• Food & Beverage Masterplanning

• Scheme Assessment in conjunction with Arkhefield Architects

• Food & Concept Spatial Planning to facilitate Front & Back of House

• Design Reviews for all restaurants