Positioned as Sydney’s premium mall, the $1.2 billion re‑development was managed over three stages. 

Future Food were assigned all five stages of the Food & Beverage Masterplanning process – for levels two, three and five. 

The goal was to assist each operator to maximise their concept opportunities within a unique design-driven environment placing emphasis on food quality and presentation, aesthetics, service, brand consistency and sales optimisation.

Size/Scale: 63 Food & Beverage operators & concepts

Investment: $1.2 billion re-development

Business of Food Highlight

• Future Food’s work on the market size & potential informed the ultimate food & beverage mix & offer

• Goal was to maximise food & beverage based on the market potential of the project

Customised Food & Hospitality Services

• Retail Masterplanning to deliver the best Cafe Court

• Concept Development - Cafe Court

• Food & Beverage Mix & Concept Development

• Common Area Reviews

• Retailer Training & Operating Manuals