We are global leaders in food, restaurant and hospitality consulting having partnered with hundreds of clients over six different continents. Starting in 1994, we’ve built a reputation as leaders in food masterplanning, trend forecasting, consumer insight and strategic innovation.

Through our understanding of the diverse Food and Hospitality landscape, Future Food aims to create a sophisticated and highly calculated unique point of difference for your project. 

We create customer-centric food and beverage destinations which strategically take advantage of dining in all its forms to maximise your project potential, built on strong financial foundations. Short–term thinking no longer provides the strategy that tomorrows fast changing food and hospitality requires to foresee and adapt to customer needs. Future Food know what's next when it comes to the dining experience.


Why Work With Us


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We work on projects of all shapes and sizes from local, community hubs to major precincts. Regardless of shape or size, we apply the same principles of maximising the value of food to both the owners and the customer using our strategic customer-centric approach. 'Food is the future' in both smaller and not so small shopping malls, retail centres, urban markets, cultural precincts and airports. 

Contact us today to learn more about Future Food’s end-to-end services providing hands on, collaborative and strategic planning for your next project - large or small.